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10 Best Benriner Mandoline

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45,000 reviews analyzed

#1
Best Choice
Benriner B
Benriner

Benriner BN5 Turning Slicer, Pale Green, 12 x 5

Fast Delivery
10.0
1 272 bought in past month
#2
Value for Money
Benriner J
Benriner

Benriner Japanese Mandolin Vegetable Cutter 3.5 Wide (7015S)

19%OFF

Fast Delivery
9.4
1 170 bought in past month
Shipping from Amazon's CA regional warehouses
#3
Benriner N
Benriner

Benriner No. 95 Super Slicer, 5" Wide, Ivory

33%OFF

Fast Delivery
9.4
1 068 bought in past month
#4
Benriner M
Benriner

Benriner Mandoline Jumbo Slicer, Japanese Stainless Steel Blade, Beige

7%OFF

Fast Delivery
8.5
966 bought in past month
#5
Benriner S
Benriner

Benriner Super Standard Madoline Slicer, with with 4 Japanese Stainless Steel Blades, Almond

Fast Delivery
8.2
864 bought in past month
#6
Benriner J
Benriner

Benriner Japanese Mandoline Slicer, Green

Fast Delivery
8.2
762 bought in past month
#7
Benriner M
Benriner

Benriner Mandolin Super Slicer, with 4 Japanese Stainless Steel Blades, BPA Free, 64W

Fast Delivery
7.9
660 bought in past month
#8
Benriner N
Benriner

Benriner No. 64 Japanese Mandolin Ivory Vegetable Slicer

Fast Delivery
7.3
558 bought in past month
#9
Benriner 6
Benriner

Benriner 64W Japanese Mandolin, 3.5" Wide, Ivory White

11%OFF

Fast Delivery
7.0
456 bought in past month
#10
Benriner J
Benriner

Benriner Japanese Mandolin Super Vegetable Cutter-5 Wide

Fast Delivery
7.0
354 bought in past month
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Our Top Picks

#1

Winner

Benriner BN5 Turning Slicer, Pale Green, 12 x 5

Benriner BN5 Turning Slicer, Pale Green, 12 x 5Benriner
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The Benriner BN5 Turning Slicer is a handy kitchen tool designed mainly for making elegant garnishes and finely cut vegetable shapes. It comes with four interchangeable blades, including one flat and three for different shredding thicknesses (coarse, medium, fine), which gives you good flexibility for creative slicing. The slicer uses a simple crank motion to turn fruits and veggies into long, curly ribbons or fine strings, adding a special touch to salads or pasta dishes.

Made from durable ABS plastic, the slicer is lightweight and quite sturdy, though the plastic construction means it might not feel as heavy-duty as some metal mandolines. The slicer is relatively compact (about 27 x 11 x 17 cm) and lightweight (around 544 grams), making it easy to store in a kitchen drawer or cabinet. Cleaning is straightforward due to the plastic material and removable blades, though care should be taken to avoid contact with sharp blades during washing.

This tool is ideal for home cooks who enjoy decorative food presentation and want a simple, effective way to create various garnishes without complicated settings. For those seeking heavy-duty or highly precise slicing, models with metal blades and adjustable thickness might be more suitable.

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#2

Benriner Japanese Mandolin Vegetable Cutter 3.5 Wide (7015S)

19%OFF

Benriner Japanese Mandolin Vegetable Cutter 3.5 Wide (7015S)Benriner
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The Benriner Japanese Mandolin Vegetable Cutter is a solid choice for both home cooks and professionals who want quick and consistent vegetable slicing. Its standout feature is the set of interchangeable blades—including flat, coarse, medium, and fine—that allow you to achieve a variety of cuts, from ultra-thin slices to about a quarter-inch thickness. This makes it great for creating garnishes or preparing vegetables uniformly. Adjusting the thickness is straightforward, offering control over the slice size.

The mandoline’s lightweight plastic body keeps it easy to handle and store, measuring about 31 by 9.5 cm, which fits comfortably in most kitchen drawers. Safety is addressed with a finger guard that helps protect your hands while slicing. The plastic construction might feel less durable compared to metal alternatives, and without automatic shut-off or extra safety locks, users need to remain attentive during use. Cleaning is relatively simple due to the removable blades, but some food can get stuck in crevices if not washed carefully.

If you are looking for an affordable, efficient mandoline that delivers professional-level slices with flexible blade options, the Benriner is a dependable pick that balances versatility and ease of use with lightweight materials.

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#3

Benriner No. 95 Super Slicer, 5" Wide, Ivory

33%OFF

Benriner No. 95 Super Slicer, 5" Wide, IvoryBenriner
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The Benriner No. 95 Super Slicer is a solid choice if you want a reliable mandoline for slicing and julienning vegetables. It stands out thanks to its adjustable thickness dial, letting you slice anywhere from very thin 0.5 mm slices up to thicker 8 mm cuts, which is great for different recipes. The slicer comes with three interchangeable toothed blades for fine, medium, and coarse julienne cuts, providing good versatility. Its design includes a handy ledge to hook onto bowls, helping collect slices without mess, and a non-skid rubber base that keeps it steady during use, enhancing safety. Speaking of safety, it has an improved finger guard to protect your fingers while slicing.

Made from heavy ABS plastic, the slicer feels sturdy but remains lightweight at around 615 grams, making it easy to handle and store. It also disassembles easily for cleaning, though it requires hand washing since it’s not dishwasher safe. The size is compact enough to fit in most kitchen drawers or storage spaces. One drawback is that the blades are quite sharp, so careful handling is always needed despite the finger guard. Also, since it’s plastic, it might not feel as heavy-duty as metal models.

However, its solid construction, smooth thickness adjustment, and included accessories make it a great tool for home cooks looking for precise slicing and julienne cuts without spending too much. It suits anyone wanting a versatile mandoline with adjustable settings and safety features for everyday kitchen use.

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Buying Guide for the Best Benriner Mandoline

Choosing a mandoline slicer, like those made by Benriner, can make food preparation much faster and more precise. The right mandoline helps you slice vegetables and fruits evenly, which is great for salads, garnishes, or even homemade chips. When picking a mandoline, it's important to think about how you'll use it, how easy it is to clean, and how safe it is to operate. Understanding the key features will help you find a slicer that matches your cooking style and comfort level.
Blade MaterialThe blade is the most important part of a mandoline slicer because it does all the cutting. Most mandolines use stainless steel blades, which are sharp, rust-resistant, and durable. Some cheaper models might use lower-quality metal or even plastic, which can dull quickly or break. If you plan to use your mandoline often or for tougher vegetables, a high-quality stainless steel blade is best. For occasional use with softer foods, a basic blade may be enough.
Adjustable Thickness SettingsThis feature lets you control how thick or thin your slices are. Some mandolines have a dial or lever to adjust the thickness, while others come with fixed settings or require you to change the blade position manually. If you want to make a variety of dishes, look for a mandoline with easy and precise thickness adjustments. If you only need one or two slice sizes, a simpler model will do the job.
Interchangeable BladesMany mandolines come with extra blades for different cuts, like julienne, crinkle, or waffle. This adds versatility, letting you create different shapes and textures. If you enjoy experimenting with your food presentation or want to make things like fries or decorative salads, interchangeable blades are useful. If you mostly want straight slices, you can skip this feature.
Safety FeaturesMandolines are very sharp, so safety is crucial. Look for features like a hand guard or food holder, which keeps your fingers away from the blade. Some models have non-slip bases or feet to keep the slicer steady during use. If you’re new to mandolines or worried about safety, prioritize models with strong safety features. More experienced users might feel comfortable with simpler designs, but caution is always important.
Ease of CleaningMandolines can be tricky to clean, especially if food gets stuck in the blades or crevices. Some models are dishwasher safe, while others need to be washed by hand. If you want to save time and effort, look for a mandoline that comes apart easily and is dishwasher safe. If you don’t mind hand washing, you can focus more on other features.
Size and StorageMandolines come in different sizes, from compact handheld models to larger ones with stands. A bigger mandoline can handle larger vegetables and is often more stable, but it takes up more space. If you have a small kitchen or limited storage, a compact model might be better. If you cook for a family or often prepare large meals, a bigger mandoline could be more efficient.